Food is a matter of choice. We usually eat what we feel is best suited to have an adequate supply of energy and keep us healthy. But it rarely goes beyond that.

Wednesday, August 24, 2011

Sesame Carrots

Toasted sesame seeds add taste and eye appeal to a cheery plate of carrots.

Recipe 3 servings, about 2/3 cup each; Active Time: 5 minutes; Total Time: 5 minutes

INGREDIENTS
2 cups baby carrots
1 tablespoon toasted sesame seeds
Pinch of dried thyme
Pinch of kosher salt

PREPARATION
Toss carrots with sesame seeds, thyme and kosher salt in a small bowl.

NUTRITION
Per serving: 33 calories; 2 g fat ( 0 g sat , 1 g mono ); 0 mg cholesterol; 8 g carbohydrates; 0 g added sugars; 1 g protein; 2 g fiber; 72 mg sodium; 220 mg potassium.

Nutrition Bonus: Beta carotene, potassium, fiber.

Carbohydrate Servings: 1/2

Exchanges: 1 1/2 vegetable

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